XU Nuo, WANG Xiaojing. A Research Review of Benefit Compensation in Major Food-producing Areas[J]. Journal of Anhui University of Technology(Social Sciences), 2021, 38(1): 12-14. DOI: 10.3969/j.issn.1671-9247.2021.01.003
Citation:
XU Nuo, WANG Xiaojing. A Research Review of Benefit Compensation in Major Food-producing Areas[J]. Journal of Anhui University of Technology(Social Sciences), 2021, 38(1): 12-14. DOI: 10.3969/j.issn.1671-9247.2021.01.003
XU Nuo, WANG Xiaojing. A Research Review of Benefit Compensation in Major Food-producing Areas[J]. Journal of Anhui University of Technology(Social Sciences), 2021, 38(1): 12-14. DOI: 10.3969/j.issn.1671-9247.2021.01.003
Citation:
XU Nuo, WANG Xiaojing. A Research Review of Benefit Compensation in Major Food-producing Areas[J]. Journal of Anhui University of Technology(Social Sciences), 2021, 38(1): 12-14. DOI: 10.3969/j.issn.1671-9247.2021.01.003
A Research Review of Benefit Compensation in Major Food-producing Areas
Benefit compensation in the main grain-producing areas is an important focus to ensure national food security. The relevant domestic and foreign literature on food security, subsidies and benefit compensation mechanisms in the main grain-producing areas are sorted out in order to advance the development of the research on benefit compensation in the main grain-producing areas.