Exploration and Practice of Introducing Supervision and Assessment of Social Catering Enterprises into Colleges and Universities

Introducing social catering enterprises into colleges and universities is an active exploration of logistic socialization reform. Trough exploration and practice, Anhui University of Technology has established complete responsibility system, standard system, supervision system and assessment system for the social catering enterprises introduced and paid attention to application of assessment results, so as to ensure that catering services meet the needs of all teachers and students.